Slow Cooker Chicken Marrakesh

This easy dinner will simmer in your crockpot all day, filling your home with aromas of Moroccan spices and tender chicken from this delicious stew. Serve over rice and add a simple salad to complete your meal.

Ingredients

  • 2 lbs boneless uncooked chicken, cut into chunks
  • 1 medium sweet onion, diced
  • 2 cloves garlic, minced
  • 1 – 15oz can Garbanzo Beans (drain and rinse)
  • Vegetables – add your favorites up to 3-4 cups
    • Carrots, diced
    • Sweet potatoes, cubed
    • Baby potatoes, halved
    • Zucchini, cubed
    • Bell peppers, diced
    • Mushrooms
    • etc
  • 2 tsp Besar
  • 1 tsp dried Parsley
  • 1 tsp Bourbon Barrel Smoked Salt
  • 1 – 14 .5 oz can diced tomatoes

Instructions

  • In a crockpot, combine the chicken, vegetables, and beans
  • Sprinkle Besar, Parsley, and salt over the chicken mixture
  • Pour in the tomatoes
  • Cook on high 4-5 hours – until chicken is done, veggies are tender, and sauce has thickened
  • Serve over rice
  • Garnish with green onion, diced peppers, or fresh herbs
 

Recipes

Need inspiration? Want to know how to use our spices, oils, vinegars, and teas? Check out our recipes for main dishes, soups, salads, appetizers, desserts, and even cocktails.

We just added Boss Banana Bread (tea is the secret ingredient!) and Chicken Tikka Masala for the Slow Cooker

We’re adding more all the time so check back often.

 

Community

We’re stronger when we all pull together.

In December, we’re proud to have one of “Roni’s Trees” at our store and all donations will go to Murci’s Mission animal rescue in her honor.

If your organization needs a donation, go here to fill out our request form.

 

New Arrivals

We brought in a fabulous Parmesan Cheese olive oil that’s amazing on its own or mixed with the Fresh Harvest Garlic or Tuscan Herb olive oil favorites – and it’s vegan/dairy-free! Try our new Rice Wine Vinegars – made in the USA from California Junmai sake. Ready to cozy up with a new tea? Moringa Mint, Dark Chocolate Black tea, Earl Grey Decaf, Blackberry Sage Oolong, and coming soon… Chicoriccino – a scrumptious new herbal blend with chicory, chocolate, and spices. But WAIT! There’s more! Truffle Mac-n-Cheese, infused honeys, new offerings from Rills soups and Christ Kitchen – so many new things to see and try!

 

Recipes

Need inspiration? Want to know how to use our spices, oils, vinegars, and teas? Check out our recipes for main dishes, soups, salads, appetizers, desserts, and even cocktails.

We just added Boss Banana Bread (tea is the secret ingredient!) and Chicken Tikka Masala for the Slow Cooker

We’re adding more all the time so check back often.

 

Community

We’re stronger when we all pull together.

In December, we’re proud to have one of “Roni’s Trees” at our store and all donations will go to Murci’s Mission animal rescue in her honor.

If your organization needs a donation, go here to fill out our request form.

 

New Arrivals

We brought in a fabulous Parmesan Cheese olive oil that’s amazing on its own or mixed with the Fresh Harvest Garlic or Tuscan Herb olive oil favorites – and it’s vegan/dairy-free! Try our new Rice Wine Vinegars – made in the USA from California Junmai sake. Ready to cozy up with a new tea? Moringa Mint, Dark Chocolate Black tea, Earl Grey Decaf, Blackberry Sage Oolong, and coming soon… Chicoriccino – a scrumptious new herbal blend with chicory, chocolate, and spices. But WAIT! There’s more! Truffle Mac-n-Cheese, infused honeys, new offerings from Rills soups and Christ Kitchen – so many new things to see and try!