Aleppo Chile



aka Halaby pepper – sprinkle on pizzas, salads, potatoes, deviled eggs and tuna salad, or in chile. Aleppo Pepper tastes great on grilled meats, such as chicken breast, steak and pork chops.

Medium heat – 2,500-5,000 SHU (Scoville Heat Units)


Aleppo chili crushed with salt and sunflower oil added during the curing process


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